Greek Pork Patties

Makes 6 (serves 2)
 
Ingredients
250g (9oz) lean pork mince
handful fresh breadcrumbs
1/2 small red onion, finely chopped
1/2 garlic clove, crushed or finely chopped
1 tsp lemon juice
1 tbsp oregano leaves, finely chopped
1 medium egg
a little olive oil

Instructions
1. Put the pork, breadcrumbs, onion, garlic, lemon juice, oregano and egg in a bowl and season generously. Mix together well and form into 6 patties. Chill until ready to use.
2. Rub the patties with a little oil and cook for 2-3 minutes each side.

Taken from BBC Good Food - March 2013